Hot honey has taken kitchens by storm. This addictive combo of sweet honey and fiery chili creates a flavor that’s hard to resist.
Making hot honey at home is super simple. You can find the recipe online and you only need a handful of ingredients, and it’ll level up almost anything you cook.What Define Hot Honey?
Hot honey is honey mixed with chili peppers. It makes a sweet and spicy sauce. You control how hot it gets by adjusting the amount of chilies or chili flakes. Thanks to its balanced flavor, hot honey works on everything from fried chicken to pizza.
Why You Should Try It?
Hot honey brings the best of both worlds to your food. It works with sweet dishes like pancakes and savory ones like roasted veggies. Plus, you can make it at home in minutes and tweak the heat level to match your taste. It also keeps for months, making it perfect for drizzling and glazing whenever you need it.
Simple Hot Honey Recipe
What You’ll Need:
– ½ cup honey- 1–2 tablespoons chili flakes
– 1 teaspoon apple cider vinegar (optional)
– A pinch of salt (optional)
How to Make It:
Step 1: Pour the honey into a small pot and warm it over low heat.
Step 2: Toss in the chili flakes and stir. Let everything hang out together for 5–10 minutes. The longer it sits, the spicier it gets.
Step 3: Add vinegar (optional). A splash of apple cider vinegar cuts through the sweetness and adds a subtle tang.
Step 4: Take the pot off the heat and let it cool down. If you want smooth hot honey without the flakes, strain it through a fine mesh.
Step 5: Transfer your hot honey to a clean jar. It’ll stay good at room temperature for up to 6 months.
Ways to Use Hot Honey
Wondering how to actually use this stuff? Here are some ideas:
– Drizzle it over fried chicken or pizza
– Pour it on waffles, pancakes, or toast- Brush it on roasted vegetables as a glaze
– Pair it with cheese boards for a sweet-spicy contrast
– Stir it into tea or warm drinks
– Spoon it over ice cream for an unexpected twist
Feel free to get creative and find your own favorite combos.
Fun Variations to Try
Want to shake things up? Here are some twists:
– Use fresh sliced chili peppers instead of flakes for a brighter heat
– Toss in a crushed garlic clove while heating (just remember to strain it out)
– Squeeze in some lemon juice for a citrusy kick
– Experiment with different honey varieties, each brings its own unique flavor.
Hot honey is one of those simple recipes that punches way above its weight. Once you’ve got a jar in your kitchen, you’ll find yourself reaching for it constantly.
